Beer Simmered Beans
Most popular meat & poultry
Recipe Summary Beer Simmered Beans
These beans are fast, easy and taste great with barbequed meats.
Ingredients | Pataks Simmer Sauce Recipes1 (15 ounce) can pinto beans, rinsed and drained1 (15 ounce) can kidney beans, rinsed and drained1 cup light beer2 jalapeno peppers, minced2 cloves garlic, minced1 ½ teaspoons cumin¼ teaspoon saltDirectionsCombine pinto beans, kidney beans, beer, jalapenos, garlic, cumin, and salt in a large saucepan. Simmer for 10 minutes. Serve warm or chilled.Info | Pataks Simmer Sauce Recipesprep: 10 mins cook: 10 mins total: 20 mins Servings: 6 Yield: 6 Servings
TAG : Beer Simmered BeansSide Dish, Beans and Peas,
Images of Pataks Simmer Sauce Recipes
Pataks Simmer Sauce Recipes - Pour the sauce over vegetables, add paste, and simmer for 15 minutes, stirring occasionally.
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