Pizza Crust For Bread Machine
Cocktail buns aka chinese coconut buns has its origins in hong kong which is a sweet bun,filled with a buttery, milky sweet coconut paste.
Recipe Summary Pizza Crust For Bread Machine
A crusty, chewy pizza crust! Our family's favorite! Try make two pizza crusts at once by removing the dough from the machine once it hits the rise cycle and place in a separate bowl. Now you are ready to begin the second crust!
Ingredients | Chinese Bun Recipe Bread Machine1 ¼ cups warm water (110 degrees F/45 degrees C)2 cups all-purpose flour1 cup semolina flour½ teaspoon white sugar1 teaspoon salt2 teaspoons olive oil2 teaspoons active dry yeastDirectionsPlace all ingredients in the bread machine pan in the order suggested by the manufacturer. Select dough cycle.Remove after rise cycle and use with your favorite pizza recipe.Info | Chinese Bun Recipe Bread MachineServings: 12 Yield: 1 large pizza crust
TAG : Pizza Crust For Bread MachineBread, Pizza Dough and Crust Recipes,
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